Chai Spice Sticky Chai is the most decadent chai yet, with spices soaked in an all Australian honey ready to be brewed. All natural and authentic flavour, delicious and versatile; easy to prepare, what’s not to love. Enjoy!
100% all natural whole spices
Free from gluten/dairy
Free from additives and preservatives
- place two tablespoons of Sticky Chai and 250ml milk into a saucepan
- heat, stirring constantly. 3. Strain into a cup and enjoy!
- add two tablespoons (15g) to a jug
- add a small amount of hot water and let it brew for 2 minutes
- add 200ml of milk of your choice
- steam, strain and serve with honey (optional). Enjoy!
- add two tablespoons (15g) to teapot
- add 200ml of warmed milk of your choice
- serve in teapot, with honey on the side (optional). Enjoy!
Victorian honey, black tea, cinnamon, cardamom, cloves, nutmeg, bay leaves, black pepper, star anise
Australia, Indonesia, India